Barbeque Smoker Pits
If you’re serious about outdoor cooking, a barbeque smoke pit is worth checking out. Barbeque smoker pits are usually large size cookers that can handle large joints of meat, but there are also several smaller size smoker pits available. No matter whether big or small, smoker pits offer the best in backyard slow cooking.
Why are Smokers so Large
One of the reasons smoker pits are so large is to hold the wood necessary for a long slow burn. They are usually heated with large logs that can burn for hours without needing replacement. Logs are difficult to set on fire, so some smoker pits come with propane burners to set the log on fire.
If you are having a large get-together, a smoker pit is ideal for a cook-out. It allows you to do the cooking for a big crowd with the minimum of supervision, and is suitable for cooking a variety of food from meat to fish to vegetables. Many large smoker pits are designed for portability – you can hitch them to the back of your car and take them anywhere!
Smokers Cook Slowly but Surely
Articles About Barbeques
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